Monday, December 5, 2011

Mango Mayonnaise Dip

Dips are always an additional work while serving starters or snacks. Mango mayonnaise dip though, is an instant option and will take the guests by surprise.

Preparation time: 5-10 mins


Canned/Bottled mango juice 1/4th cup
Mayonnaise 2 tbsp
Pinch of salt
Pinch of pepper


Blend the bright yellow mango juice, mayonnaise (or even the eggless mayonnaise) and a pinch each of salt and pepper. Blend to a saucy texture.

Pour into a small serving cups/bowls and serve immediately. Mango mayonnaise dip turns sour within an hour, so it is always better to make instant and small quantities and serve soon. Since the ingredients are easily available, it doesn’t take much time/effort too.

Mango mayonnaise dip is a great dip to have with nachos/crisps/papads or even the palak tikkis. Like all other dips, the kids are sure to have more of this than the actual snack it is served with.

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